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Holiday party cheer with an island flair

Complimentary holiday amenities include:  Holiday linens & centerpieces, Christmas tree & mistletoe ball

Beach House on the moon buffet

Cocktail shrimp with Blue Moon cocktail sauce
Scallop ceviche in a pineapple boat, served with breads & crackers
Island salad with mango, red onion, pecans, raspberries, topped with red wine & blueberry pomegranate vinaigrette
Pineapple fruit tree
Caribbean jerk chicken
Pineapple & soy marinated flank steak with mango chimichurri
Broiled lobster tails served with drawn butter (one per person)
Roasted salmon with strawberry relish & champagne beurre blanc
Coconut rice
Grilled asparagus
Fresh rools & butter
Pina colada cake, coconut cake & mango mousse
$62.00 per Person, Exclusive of Applicable Taxes & Service Charge

who's to blame buffet

Crab & avocado salad with cilantr lime vinaigrette
Shrimp ceviche with Margaritaville tequila & fresh limes
Season & grilled ribeye with a port wine reduction
Lemon & dill snapper topped with a roasted grape tomatoes, capers, julienne peppers & onions
Spice rubbed airline chicken breast topped with a pineapple sweet & sour sauce & fresh made pico de gallo
White cheddar smashed potatoes
Oven roasted seasonal vegetables
Hawaiian rolls & butter
Key lime pie, orange dreamsicle cake & chocolate covered strawberry cheesecake
$47.00 Per Person, Exclusive Of Applicable Taxes and Service Charge


HOLIDAY PLATED DINNER

ALL PLATED DINNERS INCLUDE YOUR CHOICE OF CAESAR SALAD OR RED PEPPER GOUDA SOUP
AND YOUR CHOICE OF ONE OF THE FOLLOWING ENTREES:


Chicken Oscar
Tender chicken breast topped with crab meat & spicy hollandaise & served with roasted fingerling potatoes
$39 Per Person, Exclusive of Applicable Taxes & Service Charge

Chili Rubbed Salon
Chili spiced salmon topped with lime butter & served with a red pepper orzo
$39.00 Per Person, Exclusive of Applicable Taxes & Service Charge

Coffee Crusted Filet Mignon
8 oz. center cut filet mignon grilled with fresh group coffee & topped with a mushroom demi and served with Yukon gold mashed potatoes
$50.00 Per Person, Exclusive of Applicable Taxes & Service Charge

All entrees served with Bailey's Irish Cream Cake, Chef's selection of seasonal vegetables & fresh rolls with butter.
 

HOLIDAY DUET PLATED DINNER

ALL PLATED DINNERS INCLUDE YOUR CHOICE OF CAESAR SALAD OR RED PEPPER GOUDA SOUP

Grilled Filet & Roasted Salmon
6 oz. grilled filet served with a 4 oz. roasted salmon topped with a Dijon cream sauce & served with wild rice pilaf
Accompanied with Bailey's Irish Cream Cake, Chef's selection of seasonal vegetables & fresh rolls with butter.
$52.00 Per Person, Exclusive of Applicable Taxes & Service Charge

*Ask about our pre-ordered choice dinners.
*Published menu prices subject to chance. 

 
© 2022 Margaritaville Enterprises, LLC Margaritaville is a registered trademark of Margaritaville Enterprises, LLC and is used under license.

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